"Sippin' Sumatra on the Salish Sea" Coffee Beans in Epoxy Hand Turned Pedestal Bowl on Canadian Fir (plywood)

There is a ritual that coffee lovers know in their bones — the moment the grounds hit hot water, the bloom rises, and a room fills with something close to memory. Sumatran coffee is different. Its earthiness runs deeper, more volcanic, more alive. On the shores of the Salish Sea, that first cup of Sumatra in the morning fog is not a habit — it is a ceremony.

The person who seeks out single-origin beans, who can describe the difference between a Sumatran and an Ethiopian in a single sip, sees the world through a lens of depth and intention. They are curious, unhurried, and wholly devoted to the quiet rituals that make an ordinary day extraordinary.

This pedestal bowl was made for that person. Real coffee beans are suspended in deep espresso-brown epoxy resin, revealed in cross-section by Jeff's lathe — each bean sliced open, each ring a small window into the heart of the fruit. The base is turned from Canadian fir, grounded and warm, a morning cup made permanent. It is one of a kind, and once it finds its person, it will never be made again.

• Materials: Canadian Fir + epoxy resin
• Embedded Elements: Real coffee beans, suspended in deep espresso-brown epoxy
• Form: Pedestal Bowl
• Dimensions: 8.25" wide × 6" tall
• Also Beautiful As: A catch-all, potpourri holder, entryway dish, or standalone art piece
• Perfect For: Coffee lovers and anyone who treats their morning cup as sacred
• Makes an Exceptional: Birthday, Father's Day, Mother's Day, or holiday gift
• Handcrafted By: Jeff, one piece at a time — no two are ever exactly alike

⚠️ Foodie Collection Care Note: This vessel contains real food-based inclusions. To preserve them, store in a low-humidity environment. Do not expose to moisture, steam, or condensation.

🪵 Care Instructions: This vessel is finished with oil — there is no epoxy coating or sealant on the wood. It is intended for dry use only. Do not use for liquids, food contact, or wet storage. Wipe clean with a dry cloth. Occasional re-oiling with food-safe wood oil will keep the wood looking its best.